Anchors Borrowers Scheme: Kogi Backs Enlisting Of Cashew Production

 

From Joseph Amedu, Lokoja

 

Kogi state has declared its stand to consider the proposal of enlisting cashew production on the Anchor Borrowers Scheme to assist farmers in boosting production of high quality nuts for export.

Mr David Apeh, the state Commissioner for Agriculture disclosed this when the Executive Council members of National Cashew Association of Nigeria (NCAN) and stakeholders in cashew value chain paid him a courtesy call in Lokoja yesterday.

According to the Commissioner, Kogi has comparative advantage in the production of cashew nuts as it currently produces 54 per cent of Nigeria’s total cashew production of about 200,000 tons while other states together, produce 46 per cent.

He said that there was need for the state government to intervene and ensure the listing of cashew as one of the crops to benefit from the Anchor Borrowers Scheme which currently supports rice farming.

“With the Anchor Borrowers intervention, issues of fertilizers, even credit facilities will be addressed because under Anchor Borrowers scheme, farmers have money for labour and a lot of other things”, he said.

The Commissioner also pledged to look into timely distribution of fertilizers with other growth enhancing chemicals and nutrients as well as distribution of hybrid seeds to the farmers.

Speaking earlier, Alhaji Ibrahim Siaka (Duche), state chairman of the NCAN said the Association was solidly behind the government to ensure that its policies and programmes in the agriculture sector were not sabotaged.

The chairman sought the state government’s assistance in the provision of improved seedlings, storage (warehousing), logistics, vehicles for Cashew Task Force to monitor and discourage influx of low quality nuts into the state.

He also sought government intervention on issues of double taxation and exploitation by security agencies, “invisible market” sale of wet nuts and mechanisation of the farming processes.

“Our major problem is the quality of our cashew seedlings. We produce a total of about 200,000 tons of cashew in Nigeria and it happens that Kogi produces 54 per cent of the cashew and the remaining 46 per cent is left for other states.

“But we are not the major beneficiaries of cashew. Cote d’Ivoire is a small country but produces 800,000 tons and the quality of their cashew is better than ours.

“Cote d’Ivoire was able to attain the 800,000 tons because they are into mechanised farming but here in Nigeria we don’t have a single machine for farming.

“Cashew has something called Kernel Output Ratio (KOR). Our own kernel is good but our size of cashew is not jumbo. We need the jumbo size because it sells better at the international market”, he said.